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Learn Ayurveda

Foundations

Learn Ayurveda

Learn Ayurveda with Art of Vedas: the principles behind three thousand years of classical practice, from doshas and herbs to daily routines and seasonal living.

Foundations

Kottamchukkadi Powder, Oil and Kizhi

In traditional practice, a single warming formula often appears in several forms at once, each with its own role in a…

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Kaisora Guggulu: Classical Formula Guide

Kaisora Guggulu is the classical Ayurvedic formula that pairs Guduchi, one of the most respected climbing herbs in the tradition,…

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Dooshivishari Gulika: Classical Notes

Dooshivishari Gulika is a classical tablet formulation whose name and story come from one of the oldest specialist branches…

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Arogyavardhini Gulika: Classical Notes

Arogyavardhini Gulika is one of the best-known tablet formulations in the classical Ayurvedic literature, and also one of the most…

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Triphala Vati: Tablets Explained

Triphala Vati is the tablet form of the best-known powder in Ayurveda. Vati, sometimes written as Gulika in the South Indian…

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Mezhukupakam: Semi-Solid Oil Explained

Mezhukupakam is the densest consistency stage among the classical fat preparations of classical Ayurveda. Where a Thailam pours and a…

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Haritaki Powder: How It Is Used

Haritaki powder is the single-herb staple many people keep at the front of their Ayurvedic cupboard. It is the dried, ground fruit…

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Castor Oil in Ayurveda: Eranda Guide

Eranda, the castor plant, holds a distinctive place in classical Ayurveda. Its seed yields a thick, penetrating oil that the…

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Eranda Moola: Castor Root in Ayurveda

Eranda Moola is one of those classical materials whose name rewards a little unpacking. Eranda is the castor plant, and Moola means…

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Punarnava: Herb Monograph

Punarnava carries one of the most evocative names in the Ayurvedic herbarium. Punar means again and nava means new, so the name…

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Shallaki: Herb Monograph

Shallaki is the fragrant resin of the Indian frankincense tree, a substance that classical Ayurveda has valued for its cooling,…

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Kapikacchu: Herb Monograph

Kapikacchu, the velvet bean of classical Ayurveda, is a climbing legume whose seeds have held a respected place in the tradition…

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Gokshura: Herb Monograph

Gokshura is one of the quietly enduring herbs of the classical Ayurvedic pharmacopoeia, a small spiny fruit gathered from dry…

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Kolakulathadi Choornam: The Powder Guide

Kolakulathadi Choornam is a classical powder that many people outside India have never had explained to them. It is a…

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Churna, Vati or Capsule: Which Form?

Classical Ayurveda rarely offers a single herb in a single format. The same botanical may appear as a loose powder, a rolled…

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Musta (Nagarmotha): Herb Monograph

Behind the everyday powder called Musta Churna stands a modest and surprisingly interesting plant. Musta, also known as Nagarmotha,…

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Musta Churna: Uses and Complete Guide

Musta Churna is one of the quiet workhorses of the classical Ayurvedic kitchen shelf. It is the fine powder of Musta, the small…

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Virya: Are Herbs Hot or Cold in Ayurveda?

One of the first questions a student of Ayurveda asks about any herb is a simple one: is it hot or cold? Behind that question sits…

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Harad and Haritaki: Are They the Same Herb?

It is one of the most common questions in the world of Ayurvedic herbs: are Harad and Haritaki the same thing? The short answer is…

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Organic Sesame Oil 5L

Sesame oil is the foundation oil of classical Ayurveda. Warming, grounding, deeply nourishing, it has been used for Abhyanga…

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Triphala: The Classical Three-Fruit Formula and How to Take It

What Is Triphala? Triphala means "three fruits." It is a combination of three dried fruits in equal proportions: Amalaki (Emblica…

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Ashwagandha Benefits: What Classical Ayurveda Actually Says

This article is part of our Ashwagandha Guide series. Ashwagandha in Classical Ayurveda Ashwagandha (Withania somnifera) is one of…

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Pitta Type in Ayurveda: Understanding the Fire Constitution

This article is part of our Dosha Assessment Guide series. What Is Pitta Dosha? Pitta is the Dosha composed of Fire (Agni) and…

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Vata Type in Ayurveda: Understanding the Air Constitution

This article is part of our Dosha Assessment Guide series. What Is Vata Dosha? Vata is the Dosha composed of Air (Vayu) and Ether…

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Professional Ayurvedic Oils in 5L: Bulk Sizes for Clinics

This article is part of our Ayurveda Practitioner Supplies guide series. Why Clinics Need Bulk Ayurvedic Oils A busy Ayurvedic…

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Ayurveda and Immunity: The Classical Concept of Vyadhikshamatva

Vyadhikshamatva: The Classical Concept of Immunity Long before modern immunology, Ayurveda developed a sophisticated understanding…

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Ayurveda and Stress: Building Resilience the Classical Way

How Ayurveda Understands Stress The word "stress" does not appear in classical Ayurvedic texts. What does appear, in extensive…

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Ayurveda and Sleep: Classical Practices for Restful Nights

How Ayurveda Understands Sleep Sleep (Nidra) is one of the three pillars of life in Ayurvedic philosophy, alongside food (Ahara)…

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Ayurveda and Weight: The Classical Approach to Metabolism

The Ayurvedic Perspective on Weight Ayurveda does not approach weight through the lens of calories in versus calories out. Instead,…

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Ayurvedic Nutrition: How to Eat According to Your Dosha

This article is part of our Ayurvedic Diet and Dosha Type Guide series. The Ayurvedic Approach to Nutrition In Ayurveda, food is…

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Wholesale Ayurvedic Oils for Practitioners in Europe

Why Wholesale Matters for Ayurvedic Practitioners Ayurvedic treatments consume significant quantities of medicated oil. A single…

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How to Choose the Best Ashwagandha Supplement: A No-Nonsense Buyer's Guide

This article is part of our Ashwagandha: The Classical Ayurvedic Rasayana for Strength and Vitality guide series. The information…

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Ayurvedic Cooking: The Six Tastes That Should Be in Every Meal You Make

This article is part of our Ayurvedic Diet by Dosha Type: The Classical Guide to Eating for Your Constitution guide series. The…

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Ayurvedic Diet: What Eating for Your Constitution Actually Means

This article is part of our Ayurvedic Diet by Dosha Type: The Classical Guide to Eating for Your Constitution guide series. The…

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Ritucharya: How Classical Ayurveda Designed a Different Routine for Every Season

The information in this article is provided for educational purposes and reflects traditional Ayurvedic knowledge. It is not…

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Dinacharya: The Complete Ayurvedic Daily Routine - Every Step, in Order

The information in this article is provided for educational purposes and reflects traditional Ayurvedic knowledge. It is not…

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Ojas, Tejas, Prana: The Three Vital Essences That Classical Ayurveda Says Sustain Life

The information in this article is provided for educational purposes and reflects traditional Ayurvedic knowledge. It is not…

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Agni: The Concept of Digestive Fire That Classical Ayurveda Places Above Every Other

The information in this article is provided for educational purposes and reflects traditional Ayurvedic knowledge. It is not…

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Prakriti: Your Ayurvedic Constitution Explained - and Why It Changes Everything

The information in this article is provided for educational purposes and reflects traditional Ayurvedic knowledge. It is not…

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Spring Ayurveda: Why Kapha Season Is the Time for Your Annual Cleanse

The information in this article is provided for educational purposes and reflects traditional Ayurvedic knowledge. It is not…

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Arishtam and Kashayam: The Classical Fermented Formulas Most Europeans Have Never Heard Of

The information in this article is provided for educational purposes and reflects traditional Ayurvedic knowledge. It is not…

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Ayurveda for Weight and Metabolism: The Kapha Framework That Changes the Conversation

The information in this article is provided for educational purposes and reflects traditional Ayurvedic knowledge. It is not…

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Menopause and Ayurveda: The Classical System That Has Always Understood This Transition

The information in this article is provided for educational purposes and reflects traditional Ayurvedic knowledge. It is not…

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Fatigue and Ayurveda: When Ojas Is Low and the Body Runs Empty

The information in this article is provided for educational purposes and reflects traditional Ayurvedic knowledge. It is not…

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Digestion and Agni: The Classical Concept That Explains Why Your Gut Feels Off

This article is part of our Agni: The Concept of Digestive Fire That Classical Ayurveda Places Above Every Other guide series. The…

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Sleep and Ayurveda: What 3,000 Years of Classical Medicine Knows About Rest

The information in this article is provided for educational purposes and reflects traditional Ayurvedic knowledge. It is not…

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Chyawanprash: The 3,000-Year-Old Ayurvedic Superfood Formula and How to Use It

This article is part of our Chyavanprash: The Classical Ayurvedic Rasayana Jam and Its Herbs guide series. The information in this…

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Brahmi: The Classical Herb for Memory That Neuroscience Is Now Catching Up With

This article is part of our Brahmi Thailam: Classical Ayurvedic Oil for Mind and Nervous System guide series. The information in…

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Vata Type in Ayurveda: Diet, Oils and Daily Routines for Your Constitution

The information in this article is provided for educational purposes and reflects traditional Ayurvedic knowledge. It is not…

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Guggul: Effects and Classical Use of the Sacred Resin in Ayurveda

The information in this article is provided for educational purposes and reflects traditional Ayurvedic knowledge. It is not…

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Brahmi: What Ayurveda Knows About the Brain, Nerves and Memory

This article is part of our Brahmi Thailam: Classical Ayurvedic Oil for Mind and Nervous System guide series. The information in…

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Triphala: Effects, Dosage and Why It Stands Above All Others in Ayurveda

The information in this article is provided for educational purposes and reflects traditional Ayurvedic knowledge. It is not…

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Guduchi Capsules: A Traditional Use Guide

Guduchi, the classical climbing herb also known as Giloy, is one of the most treasured Rasayana in Ayurveda. For many people the…

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Triphala Churna: Classical Three-Fruit Guide

Triphala Churna is the most widely recognised powder formulation in the whole of Ayurveda. Its name states its contents plainly:…

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Tila Taila: Sesame Oil in Ayurveda

Tila Taila, the classical sesame oil of Ayurveda, is where nearly every Thailam begins. Pressed from the seed of Sesamum indicum,…

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Best Ayurvedic Oils for Vata Season

When the air turns cold, dry and moving, classical Ayurveda calls the moment Vata season, and it answers with oil. The best…

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Murivenna: The Classical Oil

Murivenna is the classical preparation that generations of households have kept within arm's reach: a deep green oil on a…

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What is the Difference Between Thailam and Regular Oil?

The difference between Thailam and regular oil comes down to preparation. A regular oil - like plain sesame, coconut, or almond oil…

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What is Nasya Oil Used For?

Nasya oil is an Ayurvedic herbal oil applied to the nasal passages. The practice of Nasya - applying oil to the nose - is part of…

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What is Thailam in Ayurveda?

Thailam - sometimes spelled Tailam - means medicated oil in Ayurveda. It refers to oils that have been prepared through a specific…

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Best Ayurvedic Oil for Body Massage

This article is part of our Abhyanga Oil: How to Choose the Right Ayurvedic Oil for Your Dosha guide series. The best Ayurvedic oil…

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WHAT IS ACHARA RASAYANA IN AYURVEDA

Achara Rasayana is a distinctive concept in Ayurveda that emphasizes moral, ethical, and benevolent conduct, such as truthfulness,…

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WHAT ARE VATA DOSHA CHARACTERISTICS?

The Vata Dosha is a fundamental concept in Ayurveda, composed of air (Vayu) and ether or space (Akash). It represents vitality and…

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WHAT ARE THE SUBDOSHAS OF VATA DOSHA?

In Ayurveda, each Dosha consists of subdoshas that govern specific parts of the body and their functions. Understanding these…

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WHAT DOES AYURVEDA SAY ABOUT BATHING

Snana, one of the important regimens described in Dincharya (daily routine) and mentioned by various Acharyas of Ayurveda and other…

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THE AYURVEDIC CONCEPT OF TRIDOSHAS

One of the fundamental tenets of Ayurveda is that man is a microcosm of the world he inhabits. This implies that humans and the…

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Ayurvedic Secrets of Oral Wellness

In Ayurveda, the power of small daily rituals often holds the key to maintaining health and harmony. Today, we delve into one such…

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Benefits of Ayurvedic Copper Tongue Scraping

Copper Tongue Scraper: A Revolutionary Tool for Oral Health and Well-being In ancient Ayurvedic practice, tongue scraping, known as…

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WHAT IS AYURVEDA?

Ayurveda, an ancient Indian system, is a holistic approach to wellbeing that has been practiced for thousands of years.…

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Peepal: The Sacred Fig in Ayurveda

Ask for the Peepal tree in English and the answer is the sacred fig, known to botanists as Ficus religiosa. It is one of the most…

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What Is Guduchi? Giloy in Ayurveda

Guduchi is one of the most celebrated climbing herbs in the whole Ayurvedic tradition, so admired that the classical texts gave it…

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Harad: The King of Herbs in Ayurveda

Of all the botanicals in the Ayurvedic repertoire, few carry a title as grand as Harad. The classical texts call it the king of…

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WHAT SHOULD I EAT FOR KAPHA DOSHA?

A Kapha-pacifying diet is crucial for keeping Kapha dosha balanced. Since Kapha is naturally cool and slow, it benefits from…

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LIFESTYLE TIPS FOR KAPHA DOSHA

This article is part of our Kapha Type in Ayurveda: The Complete Guide guide series. Ayurveda, the ancient Indian system of…

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WHAT ARE THE TYPES OF KAPHA DOSHA?

Ayurveda, an ancient system of natural medicine, categorizes the body's functioning into three primary doshas: Vata, Pitta, and…

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WHAT IS THE KAPHA DOSHA IN AYURVEDA?

In Ayurveda, the concept of doshas is fundamental to understanding individual constitution and health. The three doshas - Vata,…

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What is Pitta Dosha?

What is Pitta Dosha? Ayurveda, the ancient science of life, recognizes that each individual is unique and composed of a combination…

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